Recipe Ideas
Ideas for cocktails
Plain or flavored cocoa powders are ideal for all cocktails, hot and cold.
Whether you're an expert in crushed ice or master of the cappuccino, all you need is
a little imagination to create original cocktails.
Chocolate Viennois
Ingredients
Ingredients
- Monbana Hot Chocolate Powder
- Whipped Cream
- Sprinkle of Pure Cocoa
Mocha Ice
Ingredients
Ingredients
- 2cl of vanilla syrup
- 25g Monbana Ice Chocolate
- 8cl cold espresso
- 15cl milk
- Crushed ice
- Whipped cream sprinkled with pure cocoa
